Sontuosa

Menu

• Soup of the Day

  Price: 10.00

• Mussels

  Red or white, spicy or not

  Price: 18.00

• Meatballs (3)

  Homemade served with tomato sauce drizzled with pesto and ricotta

  Price: 15.00

• Escargot

  Sautéed in parsley, garlic-butter sauce

  Price: 17.00

• Grilled Calamari

  Served over arugula dressed with tomatoes, capers, olives, fennel, calabrian pepper

  Price: 22.00

• Veal Bone Marrow

  Oven roasted, topped with jalapeno pepper and parsley served with toasted bread

  Price: 18.00

• Truffle Mushroom Gnocchi

  Pan seared mushroom stew topped with Parmesan cheese

  Price: 20.00

• Basket of Authentic Italian Bread

  Carlino's bakery served with fresh ricotta and lemon olive oil

  Price: 6.00

• Marguerita Flatbread

  Red sauce with fresh mozzarella, basil and sun-dried peppers

  Price: 18.00

• Ragazza Flatbread

  White with shaved pears, gorgonzola, copa and arugula

  Price: 20.00

• Classic Flatbread

  Red sauce with shredded mozzarella

  Price: 18.00

• Luie & Actore Flatbread

  White with shrimp, red onion, pistachios, honey and long hots

  Price: 22.00

• No Yet Flatbread

  White with prosciutto, gorgonzola and figs

  Price: 22.00

• Hummus

  Price: 16.00

• Caesar Salad

  Romaine leaves topped with prosciutto de parma, shaved Parmesan, house-made dressing

  Price: 16.00

• Beet Salad

  Mixed greens with beets and mushrooms dressed in orange vinaigrette

  Price: 16.00

• Sweet Pete Salad

  Arugula, lemon, almonds, golden raisins, EVOO, lemon and topped with shaved Parmesan

  Price: 16.00

• Crisp Salad

  Chopped romaine, apples, pears, bacon, walnuts, gorgonzola, creamy poppy seed dressing

  Price: 16.00

• Brisket Alessandra

  Braised brisket over rigatoni with mushrooms, ricotta and Marsala wine

  Price: 35.00

• Braciole

  Rolled flank steak stuffed with parmesan, garlic over spaghetti

  Price: 34.00

• Fetuccini Verdura

  Cauliflower, red bell peppers, tomatoes, broccoli dressed in EVOO garlic sauce topped with toasted bread crumbs

  Price: 28.00

• Buccatini Amatriciana

  Hollowed spaghetti with cured pancetta, caramelized onion, pepperoncini rosso

  Price: 29.00

• Lasagna Authentic Sontuosa Style

  Pomodoro meat sauce over homemade pasta sheets, mozzarella and parmesan cheeses (chef Ernesto was featured on fox 29 with this dish!)

  Price: 31.00

• Parpadelle Crevette Grise

  Shrimp over pasta with lemon conserve, white wine and roasted tomatoes

  Price: 35.00

• Cannelloni with Tomato Sauce

  Hot Italian sausage served over large rigatoni topped with basil

  Price: 29.00

• Spaguetti And Clams

  Price: 30.00

• Sea Food Boullovais

  Price: 36.00

• Beef Bourguignon

  French stew braised with vegetables over mashed

  Price: 36.00

• Chicken Piccata

  Crispy pan seared breast with lemon butter caper sauce over mashed with green beans

  Price: 28.00

• Vegetarian Risotto

  Risotto mixed with peas, mushrooms, corn, roasted peppers

  Price: 29.00

• Branzino

  Pan seared filet in a white wine, lemon-caper sauce over parsnip puree with green beans

  Price: 37.00

• Salmon

  Grilled and drizzled with aged balsamic vinegar served over couscous with red pepper and onions and garlicky broccoli rabe

  Price: 35.00

• Aubergine

  Roasted eggplant layered with ground lamb, roasted tomatoes, cinnamon, cream and pine nuts prepared Lebanese style

  Price: 35.00

• Paella

  Mussels, shrimp, clams and calamari over saffron risotto mixed with chicken and chorizo

  Price: 36.00

• Pork Milanese

  Price: 36.00